I invented these figgy treats for my daughter pre-wedding, she absolutely LOVED THEM. The filling is based on a fig, then a creamy cacao-carob-tahini layer a lot like my ‘Mint Fudgies’ recipe from the book (only now rose flavoured)… you really can invent anything when you have all of my easy and delectable raw chocolate recipes…
Mmm CHOCANA-ROCHER = cacao, banana, and hazelnut flavours combined together to create a DELICIOUSLY rich and refreshing smoothie! It’s the raw cacao elixir that sustained Mel Carerro and I during a long day of shooting Tigerlily‘s beautiful new ‘Bikini Trail’ range – see all the pictures here. All refined sugar free, dairy free, gluten free and…
This is a A RAW CACAO FUDGE, WITHOUT any NUTS or seeds, and it tastes altogether DELISSSHHH! Whether or not you’re intolerant to nuts, seeds, dairy, gluten, sugar, honey, etc etc, as many of us know all to well the ‘I can’t have’ lists, oh how they do go on…YOU MUST TRY THIS. Only a…
Although Winter is almost officially over here in Australia, I’ve been practically living on hot cacao these last few days, it’s just been soo cold!! There must be snow on a mountain somewhere down south or something. Pictured below is a variation of my classic and super-simple hot chocolate recipe from the book called ‘Hit…
I know. I wan’t my Baklava without all that filo pastry, butter and sugar too. Welcome to Raw Chocolate Baklava Fudge! So sweet, delicious and surprisingly Baklava-ish, even without the filo! You could certainly make it without the raw cacao as well, if you feel like a less intense raw caramel variation. I just love…
NEED. Antioxidants x 200,00,000? Yep. Me too! That’s why I’ve just invented this super-delicious sugar free, dairy free, allergy free and gluten free slice (which tastes more satisfying than a Cherry Ripe btw!) for myself, and you too. Perfect for a breakfast on the go, or pre/post exercise. We’ve all had good intentions, maybe buying…
Not so long ago I ‘live tweeted‘ a new invention… as I created it for the first time. I really do thrive on a bit of pressure, and it was so fun! I could see people making favourites of my tweets as I was tasting the raw banana caramel. Adding bananas to the raw caramel…
A delectable lemon-raspberry white chocolate variation of my Model Chocolate popular recipe for the ‘Dreamcake’ just got recreated into these pretty little baby cakes! They’re so scrumptiously stylish you could serve them to anyone at all with pride. SF DF GF as usual. You don’t need any fancy equipment either, just a blender, a muffin tray to fit…
Yesterday I visited Naked Treaties…. AGAIN. Naked Treaties is my one-stop-shop when a) I’m away from my raw, superfood filled kitchen b) I’ve somehow managed to RUN OUT of my raw cacao chocolates, and c) I’m in Byron Bay (which is often!). I honestly can’t say no! You can read more about my love for the…
HIIII all! So excited to share this little variation on my classic favourite from the book, ‘Cranberry Ripe’. Although not everyone in my house is convinced that these are up there with the original bestie, I salivate at the very thought of them, and I’m sure you’ll love them too. The best part is, they’re…
